Where do you source your mushrooms from?Updated 25 days ago

We supercharge our adaptogenic coffee with potent mushroom extracts from Hifas da Terra, world leaders in mushroom bioscience. Backed by 25+ years of research and clinical studies, their expertise in mycotherapy, innovation, and sustainability makes them the perfect partner in our mission to make the highest-quality adaptogen extracts accessible and easy to incorporate into daily life. Flow, Mojo, and Mush Love are powered by their expertly extracted Lion’s Mane, Cordyceps, and Chaga - rich in active compounds and highly bioavailable - to help elevate your daily routine ✨💪

What sets Hifas da Terra’s extracts apart? 

Hifas da Terra sets the gold standard in mushroom cultivation by growing medicinal mushrooms like Lion’s Mane on natural substrates such as wood and chestnut. This process maximises the production of beneficial compounds, particularly beta-glucans. These bioactive compounds are crucial to the mushrooms' adaptogenic properties, helping the body better manage stress and maintain balance. Flow contains +250mg of Hifas da Terra Lion's Mane, with 45% beta-glucan fruiting bodies.

While traditional Cordyceps are naturally grown at high altitudes in Tibet, their over-harvesting has led to endangerment. Hifas da Terra has pioneered an innovative algae bioreactor that replicates this unique habitat sustainably - without the need for insect filtering, unlike other extracts. Each batch is carefully standardised for high beta-glucan content, ensuring that the adaptogenic effects are maximised to support your body’s resilience and stress management. Mojo contains +305mg of Hifas da Terra Cordyceps, standardised to 5% Cordycepin & 25% beta-glucans fruiting bodies.